The Best Chocolate Chip Cookie Recipe Ever
From: joyfoodsunshine.com
36 cookies
Prep: 10m
Cook: 20m
None
This is the best chocolate chip cookie recipe ever. No funny ingredients, no chilling time, etc. Just a simple, straightforward, amazingly delicious, doughy yet still fully cooked, chocolate chip cookie that turns out perfectly every single time!
Ingredients
1 cup salted butter (softened)
1 cup granulated sugar
1 cup light brown sugar (packed)
2 teaspoons pure vanilla extract
2 large eggs
3 cups all-purpose flour
1 teaspoon baking soda
½ teaspoon baking powder
1 teaspoon sea salt
2 cups chocolate chips (12 oz)
Directions
1
Preheat oven to 375 degrees F. Line three baking sheets with parchment paper and set aside.
2
In a medium bowl mix flour, baking soda, baking powder and salt. Set aside.
3
Cream together butter and sugars until combined.
4
Beat in eggs and vanilla until light (about 1 minute).
5
Mix in the dry ingredients until combined.
6
Add chocolate chips and mix well.
7
Roll 2-3 Tablespoons (depending on how large you like your cookies) of dough at a time into balls and place them evenly spaced on your prepared cookie sheets.
8
Bake in preheated oven for approximately 8-10 minutes. Take them out when they are just barely starting to turn brown.
9
Let them sit on the baking pan for 5 minutes before removing to cooling rack.
The Best Chocolate Chip Cookie Recipe Ever
36 cookies
Prep: 10m
Cook: 20m
None
This is the best chocolate chip cookie recipe ever. No funny ingredients, no chilling time, etc. Just a simple, straightforward, amazingly delicious, doughy yet still fully cooked, chocolate chip cookie that turns out perfectly every single time!
Ingredients
Directions
1
Preheat oven to 375 degrees F. Line three baking sheets with parchment paper and set aside.
2
In a medium bowl mix flour, baking soda, baking powder and salt. Set aside.
3
Cream together butter and sugars until combined.
4
Beat in eggs and vanilla until light (about 1 minute).
5
Mix in the dry ingredients until combined.
6
Add chocolate chips and mix well.
7
Roll 2-3 Tablespoons (depending on how large you like your cookies) of dough at a time into balls and place them evenly spaced on your prepared cookie sheets.
8
Bake in preheated oven for approximately 8-10 minutes. Take them out when they are just barely starting to turn brown.
9
Let them sit on the baking pan for 5 minutes before removing to cooling rack.